Heat oven to 350 degrees F. Cream butter and sugar. Work in flour. If dough is crumbly, mix in 1-2 tbsp soft butter.
Roll dough 1/2 to 1/3 inches thick on slightly floured table or board. Cut into small shapes. Place 1/2 inches apart on ungreased baking sheet. Bake until set (10-20 minutes)
About 2 dozen 1 1/2 inch cookies.

HINT: Cookies are overcooked if they turn brown. (even slightly)

350 degrees F for 10-20 minutes